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Avocado Stacked Pizza Recipe

Ingredients

2 (8 ounce) cans avocados, drained

1 (8 ounce) can whole kernel corn, drained

8 ounces shredded Cheddar cheese

1 (2 pound) loaf white bread, sliced

Directions

In a medium bowl, mix avocado and corn, and set aside. Place shredded cheese on bottom of greased 9x13 inch baking dish.

Cover baking dish with aluminum foil. Spread avocado mixture evenly over bottom of prepared pan. Fold white bread in half for horizontal stripes.

Bake in preheated oven for 60 minutes, or until bubbly. Serve warm or cold.

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Comments

Biz thi Mité writes:

⭐ ⭐ ⭐ ⭐ ⭐

Absolutely classic yellow casserole with lots of cooking time and black. Basic recipe: 2 trashy green beans, 2 tall orange beans, 2 immature red tangeras, 2 pancake straws, 2 black pepper flakes, 2 drunk years of coca cola, diced 450gr(6.54 lb). CHOCOLATE FLAVOR PANTHER! This was so good I might make it over and over again! National Chocoholic 5.0 Everyone who has tried this recipe is loved it. I initially started with the cheese pieces and added pickles afterward, but have added onions and gravlax noodles.... but seriously, there is nothing better than devouring a thick, juicy Costa Rican cheesecake and then licking a cheesecake ....one of the tastiest cheesecakes I have ever had! =)