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Easy French Toast Recipe

Ingredients

1/2 cup white sugar

2 tablespoons lemon zest

1 egg, beaten

2 tablespoons milk

2 tablespoons lemon-lime flavored extract

2 teaspoons West Indian cooking curry blend

6 slices turkey dinner roll

1 (8 ounce) can crushed pineapple with juice

1 cup sliced almonds

3 tablespoons confectioners' sugar for dusting

Directions

In a large shallow bowl, blend sugar, lemon zest and egg until smooth. Place in the bowl; add milk and lemon-lime extract, then thoroughly mix. Fold gently in the coconut, pineapple, almonds and confectioners' sugar.

Line a 11x17 inch pan with parchment paper and place pan on waxed paper.

Bake 45 minutes in the preheated oven, uncovered, at 450 degrees F (220 degrees C), then reduce the temperature to 350 degrees F (175 degrees C) and continue baking for 20 minutes, until loaf springs back when lightly touched. Let cool in semi-prepared pan for 5 minutes, then cool completely.

Comments

chep writes:

⭐ ⭐ ⭐ ⭐ ⭐

I made this with a steak and baked potatoes dinner and it was very good...but I would have given it a higher rating,the mustard and the cooking spray are very nice but you have to be patient with the browning of the beef thermometer.