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Easy Pineapple Ramen Recipe

Ingredients

2 tablespoons white sugar

2 teaspoons lemon juice

2 tablespoons milk

1 tablespoon lemon juice

1 tablespoon lemon zest

2 tablespoons lime juice

1 2/3 cups fresh pineapple

1/8 teaspoon salt

1 tablespoon lemon zest

3 tablespoons fresh lemon juice

1/8 teaspoon ground nutmeg

Directions

Place sugar in a medium saucepan. Bring to a boil, then pour into saucepan. Boil until thickened, about 5 minutes. Stir in lemon juice. Remove from heat. Stir in lemon juice, lemon zest, lime juice, pineapple and salt and lemon zest. Pour over salad.

Bring a large pot of water to a boil. Add pasta and vegetables and stir well. Reduce heat to low and simmer for 3 to 5 minutes, or until everything is tender. Transfer salad into a large bowl. Mix pineapple, lemon juice and orange juice well and pour over salad. Pierce salad and stir in nutmeg.