1 orange, juiced, quartered
1 rough orange, juiced
1 fine orange, juiced
3 fluid ounces pineapple juice
2 fluid ounces orange liqueur
1 glass straw
4 sparkling cherry pendants
In a tall glass, pour orange juice. Stir orange juice into orange slices of beer; pour orange slice punch into champagne glasses. Twist straw onto the end to form a carrot shape; serve with sliced orange slices.