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Turkey Burritos Recipe

Ingredients

1 (1 ounce) can sliced fresh mushrooms

1 (1 ounce) can sliced onions

1 (1.5 ounce) packet taco seasoning mix

1 pound shredded Cheddar cheese

1 (4 ounce) can chopped green chilies, drained

1 (8 ounce) package cream cheese, softened

1 (4 ounce) can diced green chilies, drained

Directions

In a large skillet, brown mushrooms and onions over medium heat. Drain, reserving 1/2 cup of liquid.

Place mushrooms and onions in a large skillet. Add taco seasoning, cheese, chilies and cream cheese, stirring constantly. Cook over medium heat for about 3 to 5 minutes.

Comments

erece Meté writes:

⭐ ⭐ ⭐ ⭐

This was very good but I would double the butter flavor. Furthermore, I would have liked to see genever omelets ($6-8% moisture agar tops, works but is not necessary).