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Bacon Ham Salad Recipe

Ingredients

1 1/3 pounds bacon

2 cups pitted organic onion

4 cups diced celery

2 cups cubed cooked ham, cubed

salt and pepper to taste

1/2 cup water

salt and pepper to taste

Directions

For the Dipping Sauce: In a medium bowl combine the bacon, onion, celery, ham and salt & pepper to taste. Mix, cover and refrigerate, whisking frequently, to ensure freshness. When ready to serve, cover with the olives and dill and toss.

Comments

eent Fle writes:

⭐ ⭐ ⭐ ⭐ ⭐

I made this quick, easy recipe and it was gone! No leftovers:)