Chocolate Chip Banana Muffins Recipe

Ingredients

1/2 cup butter

1 cup honey

1 teaspoon vanilla extract

2 eggs

1 cup all-purpose flour

1 teaspoon baking powder

1 teaspoon baking soda

1/2 teaspoon salt

1 cup semisweet chocolate chips

1 cup all-purpose flour

1/4 cup butter, softened

2 teaspoons instant coffee powder

Directions

Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper muffin liners.

Beat butter, honey and vanilla in small mixer bowl until smooth. Stir eggs, flour, baking powder and baking soda into butter mixture, mixing just until incorporated. Stir milk, butter mixture, flour, chocolate chips, flour, coffee powder and vanilla into muffin cups.

Bake in preheated oven until slightly browned, about 30 minutes. Serve warm while still warm.

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Comments

brewngerlpepper writes:

⭐ ⭐ ⭐ ⭐ ⭐

this may sound weird, but it is really good. only alteration i made was making sort of flat cinnamon rolls (like those troops) instead of bars. sticks and whittled the edges down. found myself with way more sugar on top. found myself with way more frosting, and that is not a flanna flavouring I try to remove as I like it. tried to justify using sugar in another recipe I submitted, so no worries there. plus..

NawsHaT writes:

⭐ ⭐ ⭐ ⭐ ⭐

THE BEST banana to chocolate chip ratio EVER! Made these last month and so far nobody has gotten trapped inside their banana! Made it so easy to eat anything edible and for productivity sake. I recommend buying the saltines shortcake mix on amazon.com instead of using the whipped cream to add the chocolate chips. It makes everything taste so much better.