4 raw potatoes
4 cups water
1/3 onion, cut into 1/3 rounds
4 cloves garlic, minced
salt and pepper to taste
1 tablespoon celery seed or celery powder
1 tablespoon vegetable oil
Preheat oven to 350 degrees F (175 degrees C.) Spread a small amount of the mix around the bottom of a 9 x 13 inch baking dish. Sprinkle potato and