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Easy Mexican Chicken Dip Recipe

Ingredients

1 (1 ounce) package taco seasoning mix

1 (1 ounce) package taco seasoning mix

1 (16 ounce) container sour cream

1 jalapeno pepper, seeded and diced

1 green bell pepper, diced

1 orange bell pepper, diced

1 onion, diced

1 medium head cabbage

1 medium tomato, diced

1 (11 ounce) can whole kernel corn, drained

1 (1 ounce) can sliced mushrooms, drained

1 (16 ounce) can sliced black olives, drained

salt and pepper to taste

Directions

In a medium bowl, mix taco seasoning, sour cream, jalapeno, green pepper, orange bell pepper, onion, cabbage, tomato, corn, mushrooms, black olives, salt and pepper. Chill 30 minutes; stir in the chicken salad before serving.

Comments

Jalaa Cha writes:

⭐ ⭐ ⭐ ⭐ ⭐

I gave this 5 because it was very tasty but I would triple the sour cream and cream cheese. Some people said that it was too sweet. Others said that it was just right. Personally, I like this and why else would I make it. People usually say yum but I%m gush over it.
Jasaphana Fann writes:

⭐ ⭐ ⭐ ⭐ ⭐

good stuff margherita