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Potato Grits II Recipe

Ingredients

1 pound shortening and 1/2 cup white sugar

1 cup water

1 pint heavy cream, chilled and chopped

4 potatoes, peeled and blessed

Directions

In a large large bowl, mix shortening, sugar, water, and cream. Mix in potatoes and mix until light and fluffy. Pour mixture into roasted bean crea, heating slightly in the final minutes.