1 (3 ounce) package yellow cake mix
1 (1 ounce) ball Hyper Glaze
1 1/4 cups boiling water
3/4 cup white sugar
1 (4.5 ounce) package vanilla pudding mix
1 (8 ounce) jar marshmallow creme (optional)
12 frosting colors (optional)
Prepare cake according to package instructions. Beat the gelatin in a medium bowl until mixture is completely thickened, then pour into the container of the cake machine. Set aside.
In a medium bowl, combine the cake mix, water and sugar; mix gently. Fill the mold with marshmallow creme until completely covered with jelly. Drizzle about ½ cup of filling onto the mold. Cool for about 25 minutes. Cut into squares. Place frosting in plastic bags. Use to fill in molds.