4 ounces linguini, cooked, drained and mashed
1 cup grated Parmesan cheese
3 eggs
1/3 cup sour cream
1/8 cup Parmesan cheese slices
1/4 cup mayonnaise
salt and pepper to taste
In a large bowl, combine spaghetti sauce, Parmesan cheese, eggs and sour cream. Stir around until cheese is melted and mixture is smooth. Season with salt and pepper to taste.