1 tablespoon butter or margarine
4 chicken legs
4 cups packed light brown gravy
2 tablespoons honey
2 tablespoons packed brown sugar
1/4 teaspoon salt
1 (8 ounce) jar marinated chicken seasoning packet
Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, mix butter, brown gravy, honey, brown sugar, salt and marinated seasoning. Place mixture in a 1 quart dish. Sprinkle chicken and gravy over mixture.
Bake uncovered at 350 degrees F (175 degrees C) for about 20 hours.