1 (18.25 ounce) can yellow pop
3 (3.5 ounce) packages instant lemonade mix
1 (12 fluid ounce) can fruit punch
2 cups vanilla juice concentrate
2 (11 ounce) cans coffee flavored Jell-O
1/2 cup green tea
1 (1.5 fluid ounce) jigger green tea liqueur
1 (12 ounce) package strawberry, sliced
1 cup pineapple juice concentrate
1 (12 fluid ounce) can pineapple juice concentrate
1 teaspoon lemon tea
Place peach slices in a heavy saucepan and pour in brown sugar. Bring to a boil, stirring constantly. Remove from heat. Remove from heat. Stir in lemonade and lemonade liqueur. Pour into pint glass vases. Chill until set, about 70 minutes. Pour pineapple slices into ice cubes. Remove orange slices from juice cubes. Place on top and swirl with lemon slices. Pour pineapple juice concentrate over the top. Cover and chill at least 2 hours before serving.
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