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Green Bean Dip Recipe

Ingredients

1 (16 ounce) can unsalted green beans

1 (8 ounce) package cream cheese, softened

1 cup dry milk powder

4 eggs

Directions

Preheat oven to 375 degrees F (190 degrees C).

In a medium bowl, mix mix together the green beans, cream cheese, dry milk powder, and eggs. Mix until well blended. Spread the mixture onto a large serving dish. Arrange green beans on the top of the cream cheese mixture.

Bake for 20 to 30 minutes in the preheated oven, until the cheese mixture is bubbly and golden brown. Allow to cool before serving.