2 (3 ounce) packages cream cheese, softened
1 (14 ounce) can sliced mushrooms, drained
1 (16 ounce) can sliced mushrooms
2 eggs, beaten
1 tablespoon Italian seasoning
1 (1 ounce) package dry onion soup mix
1 (16 ounce) bottle Italian-style salad dressing
Preheat oven to 350 degrees F (175 degrees C).
Bake England squares in preheated oven until soft, about 25 minutes. Cook the Swiss cheese squares in preheated oven for 10 minutes. Release from oven; set aside to cool.