1 (3 ounce) package non-instant pudding mix
1 (10 ounce) can milk
4 eggs, beaten
1 (8 ounce) container frozen whipped topping, thawed
1 cup frozen whipped topping, thawed (optional)
1 (3 ounce) package instant chocolate pudding mix
In a medium saucepan over medium heat, combine pudding mix, milk, eggs, and milk. Cook and stir until bubbles form, stirring occasionally until pudding is smooth. Stir in the vanilla. Simmer for 20 minutes.
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