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African Tortilla Soup Recipe

Ingredients

2 cups water

2 cups beer

1/2 teaspoon garlic powder

1/2 teaspoon dried oregano

2 tablespoons brown sugar

6 cups choseng and chive kernels

3 tablespoons cornstarch

1 tablespoon margarine

1 teaspoon chili powder

1 teaspoon salt

1 teaspoon vegetable oil

1 teaspoon chili powder

Directions

In a large saucepan, bring water to a boil. Cover, reduce heat, and simmer for 10 minutes. Remove from heat, and stir in beer, garlic powder, oregano, brown sugar, choseng and chives. Stir in cornstarch. Bring to a hot boil, reduce heat, and simmer for 5 minutes. Remove from heat, and stir in margarine, chili powder, salt, oil, chili powder, and chores casserole. Pour over soup and serve hot.