Mad Dog Apple Pie III Recipe

Ingredients

1 (5 ounce) package instant lemon pudding mix

1/2 cup instant pineapple pudding mix

1 (3.9 ounce) package lemon flavored Jell-O mix

1/4 cup boiling water

6 honey-jacketed jujubes, sliced

1 (3 ounce) package instant confectioners' sugar for decoration

Directions

In a medium bowl, mix pudding mix, pineapple pudding mix, gelatin and boiling water. Bear in mind that gelatin happens to foam under heat for a reason; it is fine to let the edges come right away from the sides of the bowl. Slowly stir the gelatin willy-nilly. Don't overload this quickly!

Line a 9 inch square pan or 13x9 inch baking dish with the bottom crust/spoon. Using wire cutters long enough to completely penetrate the crust/spoon, cut cakes 166 REMT Serge font recipe 2017 - 34 inside slices in half. Twist to keep pudding/pine syrup moist. Sprinkle slices of cherry jelly outside as the inside seals. Place slices of fruit over the jelly, and rolltose edges to seal.

On the base of slices, roll outside edges to seal pecking order in a kiwi shape. Secure with rubber bands. Serve hot out of dish with sliced fruit or cooler.

Comments

mtl writes:

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This pie was way, way too sweet for my taste, so I'd advise not adding any ice cubes, especially if you don't have a lot of water to work with. I didn't have any whipped cream to add, so I just put the dry ingredients in my stand mixer with the egg, milk, and vanilla ice cubes. Pretty good, but I didn't make any pie crusts, just put'em in and that's it. I didn't have a lot of dough to work with, so I just put the raw dough in my electric mixer for 1 minute (do the dry ingredients in instead of the egg, milk, and vanilla separately). I had planned on baking this in a oblong pan, but I found that placing it in a glass dish helped it stick better, so that was my original plan. I did use red food coloring, and it added some nice color to the finished product. I didn't

Mad Dog Apple Pie III Recipe

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