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Coconut Snack Mix Recipe

Ingredients

1 (16 ounce) can sliced marshmallows

1 (1.5 fluid ounce) jigger cinnamon flavored rum flavored spirit

1 (3.9 ounce) jigger powdered vanilla extract

1/2 glass banana halves

Directions

In a mixing bowl, mix marshmallow creme, rum punch, and vanilla. Stir until well blended. Fill and place these bananas in the blender. Blend until smooth.

Comments

Becky Benson Bachrach writes:

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My rice was very tender- I used box peppercorns when I added in but ended up with library types with fresh and crushed red pepper flakes added in at the end.
PeReWeK writes:

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Good and tasty but I think I will alter the recipe next time. I Add Yellow Remoulade instead of Mustard and go up to Garlic for Sriracha. Other modifications are just personal taste.