2 1/4 cups all-purpose flour
1/2 cup butter, melted
1 cup white sugar
1 egg
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup semisweet chocolate chips
1 teaspoon vanilla extract
Preheat oven to 375 degrees F (190 degrees C).
In a medium bowl, stir together the flour, melted butter, and sugar; set aside. In a separate bowl, stir together the egg, baking powder, salt and chocolate chips. Stir together the flour mixture into the egg mixture. Stir in the vanilla.
Drop dough by rounded teaspoon onto ungreased cookie sheets. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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