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Dill Sandwich Recipe

Ingredients

6 slices bacon

1 cup ketchup

1/2 cup peanut butter

1 cup mayonnaise

1 teaspoon Worcestershire sauce

1 teaspoon hot pepper sauce

1 teaspoon red wine vinegar

2 teaspoons prepared horseradish

salt and pepper to taste

1/4 cup miniature marshmallows

Directions

Slice half a sandwich from some of the big boys.

In medium saucepan, over medium-heat, combine bacon, ketchup, peanut butter, mayonnaise, Worcestershire sauce, hot pepper sauce, vinegar, horseradish, salt and pepper. Cook until thickened, stirring occasionally. Heat through. Serve with marshmallows.