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Homemade Greek Yogurt

Ingredients

4 cups ice water

2 (8 ounce) packages cream cheese, softened

2/3 cup margarine, softened

6 tablespoons Greek yogurt

1 cup finely chopped onions

1 cup frozen fruit, thawed

2 teaspoon salt

1 teaspoon garlic powder

Directions

Combine water, cream cheese, margarine, yogurt and 1/2 teaspoon salt in a bowl. Gradually mix until smooth, 30 minutes. Sprinkle top with a teaspoon of garlic powder before serving.

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Comments

smohoor writes:

⭐ ⭐ ⭐ ⭐ ⭐

I really like this bread. It is very simple to make and it is absolutely delicious. As a time/cost saver I used canned Lobster Sauce which was..."awesome!", but also added fresh garlic, onion and red pepper flakes. Much, MUCH better than Boca's brand...