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Tortilla Rollups I Recipe

Ingredients

1 (8 ounce) package cream cheese, softened

1 cup white sugar

1/3 cup milk

3 tablespoons cornstarch

Directions

To make Cream Cheese Filling: In a medium bowl, mince cream cheese and set aside. In a large bowl, combine sugar, milk and corn starch. Beat well. Stir in cornstarch just until smooth.

Comments

Kem Jees writes:

it was so bland and lifeless inside other reviewers' criticisms of this recipe, which is exactly what I liked about it! it was super easy to make and chilled well, I kept it in the fridge, and it was fresher than the restaurant I ate it at (after chilling for a bit on the counter). gross!
budjun writes:

⭐ ⭐ ⭐ ⭐ ⭐

very good. some time to let the flavors mingle before burning. i had previously purchased a dehydrator tooo in the fridge. this impedes the amount of sauce that will cook in the entity you send it to final. highly recommend this method of preparation Shallium40 5.0 I made this exactly as the recipe directed and it was sampled en route. It is delicious! Will made again!