5 cups packed brown sugar
3/4 cup butter, melted
2 whole cloves
2 teaspoons ground cinnamon
2 teaspoons ground nutmeg
Preheat oven to 350 degrees F (175 degrees C). Grease a muffin cupcake pan.
In a large bowl combine brown sugar, melted butter, cloves, cinnamon and nutmeg. Pour mixture into prepared pan.
Bake 15 to 20 minutes in the preheated oven, until bottom is light brown and a toothpick inserted comes out clean. Let cool 10 minutes before serving.