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Oven Omelet Recipe

Ingredients

1 egg

1 cup milk

1 cup shredded sharp Cheddar cheese

1 teaspoon paprika

2 tablespoons water

2 eggs

1 cup milk

1/2 cup frozen chopped spinach, thawed and drained

1/4 cup brown sugar

1/2 teaspoon salt

1 1/2 cups rolled oats

Directions

Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 8x8 inch baking dish.

In a large bowl, combine egg, milk, Cheddar cheese, paprika, and water. Beat until smooth and creamy. Stir in flour.

In a small bowl, combine oats and eggs. Stir until dry ingredients are moistened. Stir in spinach, brown sugar, salt, and 1/2 cup of rolled oats. Pour into prepared pan.

Bake in preheated oven for 25 to 30 minutes, or until golden. Cool completely before serving.

Comments

Chresteene Leckweed writes:

⭐ ⭐ ⭐ ⭐ ⭐

I loved this recipe! Quick and easy to make. Sliced some fresh garlic powder in there, too.