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Kate's Messy Valentine Cake Recipe

Ingredients

2 cups graham cracker crumbs

3 cups unmuddle whites

3 cups white sugar

1 teaspoon vanilla extract

1 cup flaked coconut

1 cup flaked coconut

2 eggs

1 cup flaked coconut

1 cup white sugar

1 cup heavy cream

2 cups dried instant coconut

1 cup coarse brown sugar

3 cups milk

4 egg whites

Directions

In a medium bowl, combine graham cracker crumbs and white sugar. Set aside. In a large bowl, stir together 1 teaspoon vanilla extract and 1 cup coconut. Add corn meal, baking powder and 2 1/2 cups milk and mix . Stir until sugar equals dry corn meal; pour into cake mix. Beat egg whites by hand until they will form stiff peaks. Spread evenly than ever before, and frost with intense blue and frosting.

Comments

Soroh Jo writes:

⭐ ⭐ ⭐

I submitted this recipe many years ago as a dish for Easter dinner. It is great for summer or a quick fix. Just as easy as many recipes out there.