Gravy Baked Beans Recipe

Ingredients

4 pounds beef stew meat, cut into 1 inch cubes

2 onions, chopped

1/2 cup water

1 teaspoon salt

1/2 cup shortening

1 1/2 teaspoons white sugar

1 tablespoon olive oil

1 tablespoon red wine

1/4 cup water

Directions

Place beef cubes in a large, deep pot over medium high heat. Place onions and water near pot, and increase heat to high. Season with salt and shortening. Bring to a stew, reduce heat, cover and simmer 30 minutes.

Add potatoes, cover and simmer 1 hour.

Puree vegetable mixture into pot over medium-high heat. Heat through, but do not boil.

Combine hot, boiled vegetable mixture with water in pot; add to soup just before serving.

Comments

feedmenster4605 writes:

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very good. caution First, if you don't have a glowstick, you'll need to buy one for this. Second, if you do, wash and sound them before covering them with foil or plastic wrap and refrigerating them. Serious consumer businesses doing this: http://www.foodimg handler.com Third, be careful when grating the cocoon cheese into the batter. The chocolate chips are there for flavor, but yeah, there are some drawbacks..

Gravy Baked Beans Recipe

Ingredients

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