1 (9 inch) prepared chocolate cookie crumb crust
1 (5 ounce) package non-instant chocolate pudding mix
1 (16 ounce) package frozen whipped topping, thawed
1 (9 inch) prepared chocolate cookie crumb crust
1 (4.1 ounce) package instant chocolate pudding mix
1 (16 ounce) package frozen whipped topping, thawed
1 (9 inch) prepared chocolate cookie crumb crust
Preheat oven to 350 degrees F (175 degrees C).
In a large saucepan over medium heat, stir together pudding mix and whipped topping. Remove from heat and stir in pudding mixture. Pour into pie shell.
Bake in preheated oven for 15 minutes.