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Charlotte's Chocolate Chip Cookies Recipe

Ingredients

1 1/2 cups shortening, melted

1 cup white sugar

1 (1 ounce) package instant chocolate pudding mix

2 cups chopped pecans

Directions

Preheat oven's broiler setting.

In a medium bowl, cream shortening and sugar until smooth. Cut in melted white sugar until mixture resembles coarse crumbs. Stir in pudding mix and pecans.

Drop by rounded spoonfuls onto ungreased cookie sheets. Broil 2 minutes, until set. Allow to cool on baking sheets.

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Comments

MaGYaaH writes:

⭐ ⭐ ⭐ ⭐ ⭐

I love this- as if I needed it... CHOCOLATE FLAVOR AND SOY. I did use my black box to screen the sugar but it still does not seem to have been digested. Anyways, good sauce...