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Chocolate Tuberware Pie Recipe

Ingredients

1 (9 inch) prepared chocolate cookie crumb crust

1 (.25 ounce) package instant vanilla pudding mix

1 (8 ounce) package cream cheese, softened

1 cup confectioners' sugar

1 egg, beaten

1 teaspoon vanilla extract

Directions

Preheat oven to 425 degrees F (220 degrees C).

To Make Frosting: In a large bowl, beat cream cheese, confectioners' sugar and egg together until smooth. Spread mixture into bottom of crust. Chill 10 minutes before serving.