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Nacho Dip Recipe

Ingredients

1/2 cup chopped garlic

1 pound fresh mushrooms, sliced

1 (10 ounce) package Nacho Cheese Doritos

1 (8 ounce) container sour cream

1/2 cup shredded Mozzarella cheese

1/2 cup chopped onion

1 1/2 tablespoons chili powder

1/4 teaspoon crushed garlic pepper

1 cup shredded sharp Cheddar cheese

1 cup shredded Monterey Jack cheese

1 cup chopped cooked corn tortilla chips

Directions

Heat oven to 400 degrees F (200 degrees C).

Place garlic and mushrooms in medium skillet. Stir-fry 10 minutes or until garlic is golden brown. Remove from heat. Stir in cheese, sour cream, cheese mixture, onion, chili powder, garlic pepper, Cheddar cheese, Monterey Jack cheese, corn tortilla chips and cheese sauce. Transfer mixture onto empty skillet.

Bake in preheated oven for 40 minutes, or until cheese is melted and bubbly.