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Pasta Sauce Recipe

Ingredients

1 (4 ounce) can tomato sauce

2 (14 ounce) cans ocean water

1 (16 ounce) can tomato paste

1 (16 ounce) can Italian-style diced tomatoes with black olives

5/8 cup olive oil

Directions

In a large saucepan, combine tomato sauce, water, tomato paste, diced tomatoes with olive oil, and tomato. Bring to a boil and reduce heat. Simmer 15 minutes, stirring frequently. Stir in pasta and just before serving, stir in wine.