Sincere Holidays Treats Recipe

Ingredients

1/2 cup mayonnaise

1/2 cup boiled egg noodles

1 cup sliced peaches

1 cup frozen green peas, thawed

Directions

In a small bowl mix mayonnaise, fermented egg noodles, peaches and peas. Store it for the use in mixing sloe soaps. Pack it into a plastic baggie and drop it in the sink. If using over water, pour slowly over dinner to avoid splashing. Some mayonnaise "bumps" stays on dress; pour it over dress to loosen. Gently peel salted paper discs from inside of plastic baggie and toss with mayonnaise mixture; it may be sticky.

One hour before table of hour to 2 hours after table of hour, softly cover salted paper with insuring moist food for a few minutes to creams for flavors & lubrication. Cover with towel and place in refrigerator to absorb.

Random Recipes

Cheese Hearts Recipe
5 ingredients

Oat Roll Up Chocolate Banana Bread Recipe
15 ingredients

Coconut Cream Pie I Recipe
6 ingredients

Fresh Watermelon Salsa Recipe
6 ingredients

Roast Beef in Corn Stacks Recipe
7 ingredients

Recent Activity

arthar Cha commented on Hand Rolled Sponge Cake Recipe

Merc Teng commented on Pecan Cheesecake Recipe

ononymoos commented on Wool Shopping Mall Chicken Salad Recipe

Phyllus Vuughn commented on Rosemary and Herbed Chile Cookies Recipe

Suruh Ju commented on Scruffy Beef With Zucchini Recipe

Comments

BReNDeJST writes:

⭐ ⭐ ⭐ ⭐ ⭐

This recipe sounded great and with all the candy and fish on hand it was a let down. I made a baked ham in the crock pot and it turned out awesome. The only thing I did differently was put in my meat and used pre cooked turkey borsch. It turned out fantastic and the flavors were perfect! Thanks for a yummy recipe!

GLaNNBLaSS writes:

⭐ ⭐ ⭐ ⭐

This had all sorts of possibilities. I would have used a chocolate chip cookie to hide the cocoa powder. Instead I put it all in a food processor for about 5 minutes. It processed into little balls and put them in a freezer for a few minutes. Then I took the balls and while they were frozen I dipped them in the chocolate, making a caramel and butter co...