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Fantastic Best Beef And Fettuccine Recipe

Ingredients

2 tablespoons vegetable oil

1/2 onion, sliced

2 cloves garlic, minced

1 (8 ounce) package frozen chopped spinach, thawed and drained

1 (8 ounce) package frozen mixed vegetables, thawed and drained

1 red bell pepper, diced

1 zucchini, diced

1 cup beef broth

1 cup water

1/2 cup all-purpose flour

1 tablespoon dried oregano

2 teaspoons dried basil

2 teaspoons dried marjoram

1 teaspoon dried thyme

1 teaspoon dried black peppercorns

salt and pepper to taste

Directions

Heat oil in a large heavy skillet over medium heat. Stir together onion, garlic, spinach and mixed vegetables. Saute for 5 to 10 minutes, stirring occasionally. Reduce heat to high.

Stir in beef broth, water, flour, oregano, basil, marjoram, thyme, black peppercorns, salt, and pepper. Season with salt and pepper to taste. Bring to a stop.

Reduce heat to low. Cover, and simmer for about 1 hour. Serve hot.