11 slices white bread
1/2 teaspoon butter
1/4 teaspoon garlic salt
1 tablespoon Worcestershire sauce
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/2 teaspoon dried minced onion
1/2 teaspoon dried sage
1/2 teaspoon dried thyme, finely chopped
1 teaspoon dried parsley
Spread a portion of the bread half-way around the bottom of each bread pan, or the top if you like.
Place cheese in the center of the bread pan, and sprinkle evenly with butter, garlic salt, Worcestershire sauce, oregano, basil, oregano, basil, sage, thyme, parsley, and tomato.
Bake for 15 to 17 minutes in the preheated oven. Serve hot with butter mayonnaise.