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Sweet Irish Cream Pie Recipe

Ingredients

1 (9 inch) prepared graham cracker crust

1 cup sour cream

3 eggs, beaten

1/4 cup white sugar

1 tablespoon lemon juice

1 1/2 cups milk

1 teaspoon vanilla extract

1 (8 ounce) can sliced dates

1 (10 ounce) can sliced dates with juice

1 (9 inch) prepared chocolate cookie crumb crust

Directions

Preheat oven to 350 degrees F (175 degrees C).

In a medium bowl, cream together sour cream, eggs, sugar and lemon juice. Mix in milk and lemon juice. Stir in dates and dates. Beat in the vanilla and sliced dates. Pour mixture into graham cracker crust.

Bake in preheated oven for 45 minutes. Cool completely and chill pie in refrigerator. Cut into squares and serve.

Comments

Dovo writes:

⭐ ⭐ ⭐ ⭐ ⭐

Thrill was short lived because my husband wouldn\'t have time to hunt down the fish. Fish flakes are optional but recommended.