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Stuffed Meat Loin Recipe

Ingredients

1 pound lean ground beef

1 onion, chopped

1/4 cup sliced bread

1 fresh tomato, chopped

2 tablespoons olive oil

8 ounces shredded Cheddar cheese

1/2 cup sour cream

2 large carrots, peeled and sliced

1 teaspoon dried parsley, minced

1 teaspoon Cajun seasoning

1 teaspoon white sugar

1 1/2 teaspoons chili powder

1 1/2 teaspoons garlic powder

1/2 teaspoon salt

1/2 teaspoon dried oregano

3 tablespoons grape juice

Directions

In a large skillet over medium heat, cook beef until it starts to brown. Remove from skillet, and set aside. Pour in onion and bread into a separate large bowl. Mix olive oil, cheese, sour cream, carrots, parsley, Cajun seasoning, sugar, chili powder, garlic powder, salt, oregano and grape juice. Cover, and simmer 5 to 10 minutes, stirring occasionally.