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Spicy Cover Chicken Ball Recipe


1 (12 ounce) can tomato paste

1/2 teaspoon salt

1 cup French bread cubes

1/3 cup orange marmalade


Preheat oven to 325 degrees F (165 degrees C).

In a medium bowl, combine tomato paste, salt, and bread cubes. Mix well, then stir marmalade into the mixture. Spread into a 10x15 inch baking dish.

Bake at 325 degrees F (165 degrees C) for 45 minutes. Turn carefully and bake for another 45 minutes, or until an instant-read thermometer inserted in the center of the meat reaches 375 degrees F (195 degrees C).


Kirin Birtils writes:

⭐ ⭐ ⭐ ⭐ ⭐

I followed the recipe exactly making no changes and these were excellent -- fast, easy and delicious! Their texture was great!--especially compared to bread. I will make this again !
Nocolo writes:

⭐ ⭐ ⭐ ⭐

IHAD some polenta leftover so I decided to make this instead of crock... but would have given it a 5