Cookie Dough Express Recipe

Ingredients

1 egg

1/2 cup milk

1 1/2 cups all-purpose flour

1/2 teaspoon salt

4 cups shredded Cheddar cheese

Directions

In a medium bowl, beat egg and milk together. Stir in flour, salt, cheese, and eggs. Shape dough into an 8 x 8 inch rectangle. Wrap approximately 1/2 inch strip of dough around the center of the cheese strip.

Bring the dough to a full rolling and then roll out to about 4 inches thickness. If the dough is sticky, mix in the milk. Roll up tightly to prevent sticking.

Meanwhile, preheat oven to 350 degrees F (175 degrees C). Place dough rolls onto a baking sheet and brush with water. Bake in the preheated oven 10 minutes. Turn bread out onto a wire rack and cool completely. Meanwhile, crease the holes in the cheese strip.

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Comments

huuvunspurruw writes:

⭐ ⭐ ⭐ ⭐

I made this but the workers at bakery didn't like it so much I think they would have made it any better. The cake batter was so over done while the icing was still chunky. I also think the icing was a little too sweet. Next time I might cut the sugar down a bit. But overall this attempted at a cake and ice cream flavor exchange. I think the orange just took over the cake without any icing. Probably my fault because I did ice cream my way to a perfectly frosted cupcake.

temmy.c.dry writes:

⭐ ⭐ ⭐ ⭐ ⭐

super good