2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
2 eggs, beaten
1 1/2 cups peanuts or almond paste (optional)
Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 or 3 9 inch round pans.
In a large bowl, mix pressed flour, baking powder, baking soda, salt, cinnamon and eggs. Add peanuts or almond paste if desired. Fold in the flour mixture. Spread mixture evenly into the prepared pan.
Bake for 25 to 30 minutes in the preheated oven, or until a toothpick inserted into the center of the cake comes out clean. Cool completely before removing from pans.
YOUR RECENTY MADE ITALIANO !!!!!! Otho made these tea rolls and i hope papapé is as excited about them as I was!!
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