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Easy Quinoa Casserole Recipe

Ingredients

1 cup cooked quinoa

1 cup cooked corn

1 medium onion, diced

1 large potato, diced

1 1/2 cups water

2 eggs

1 teaspoon salt

1 teaspoon dried oregano

1 teaspoon dried basil

1/2 teaspoon dried rosemary

1/8 teaspoon salt

1/2 teaspoon dried thyme

1/8 teaspoon dry oregano

Directions

Preheat oven to 350 degrees F (175 degrees C).

In a medium bowl, mix quinoa, corn, onion, potato, and water. Mix thoroughly. Place the diced onion and potato into a casserole dish and sprinkle with egg, salt, oregano, basil and rosemary.

Bake in preheated oven for 40 minutes. Turn over and bake for 30 more minutes.