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Pork Loin Recipe

Ingredients

1 pound pork loin

1 tablespoon soy sauce

1 teaspoon vinegar

1 teaspoon Worcestershire sauce

Directions

Place the pork loin in a large pot with enough water to cover. Bring to a boil, stirring occasionally. Reduce heat, and simmer 20 minutes.

Stir the soy sauce and vinegar into the pot. Bring to a boil, stirring occasionally. Reduce heat, and simmer 10 minutes more. Season with Worcestershire sauce if desired.

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Comments

Shuruu writes:

⭐ ⭐ ⭐ ⭐ ⭐

I really enjoyed this bread. It was simple to make and tasty. I'm not a big fan of apricots, so I wasn't going to use them. But, I liked the idea of a fruit sandwich and this was it! Awesome flavor and cute design. I wish there were more apricots in the world!