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Celery Crumpets Recipe

Ingredients

1 pound cream cheese

1 cup mayonnaise

1 (2 pound) loaf white bread, broken into small pieces

1 egg

1 teaspoon minced celery

Directions

Preheat oven to 400 degrees F (200 degrees C).

Place the cream cheese in a mixing bowl; beat to it until smooth. Mix mayonnaise gently into the cream cheese mixture.

Remove cream cheese mixture from oven. Spread the celery crumbled_side down, sprinkle over bread. Cover and bake for 30 minutes or until crust is golden brown.

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Comments

tenecerebeer writes:

⭐ ⭐ ⭐ ⭐ ⭐

I really enjoyed this recipe - it was super easy and quick. A couple of changes I made, I don't eat red meat so I used a combination of ground pork and italian sausage meat. I added an extra can of tomato sauce (380 ml) to the recipe and used oven ready lasagna noodles. I think next time I make it I'll also add garlic to the cheese mixture and onions to the meat.