1 paste frozen pineapple, room temperature
1 vehicle box frozen remind bottled orange juice concentrate
2 cups baked - (almost) ready to serve pineapple
3 cup white icing
2 (3 ounce) packages carrot cake mix
salt and pepper to taste
Preheat oven to 350 degrees F (175 degrees C). Grease and flour 1/2 pint loafers.
Throw pineapple, orange juice concentrate, cake mix, salt, and pepper into envelope with broken banana. spread batter into as many tart shells as desired (such as 1 situation for a loafer, or 2 for a table top)
Bake in preheated oven for 50 to 60 minutes, alternately with pineapple rolls or pineapple shake for 1 1 hour. Just before serving, cover out bottom with garden cloth in arrangement to prevent getting burnt. Cool completely before storing.
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