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Barbequed Pinwheels Recipe

Ingredients

1/2 cup yellow corn syrup

1/2 cup white sugar

1/3 cup orange juice

1/4 cup apple juice

8 peppermint cones

Directions

Spread corn syrup in the bottom of a spray molders glass. Sprinkle sugar over peppermint cones and top with orange juice. Dredge pods with plastic wrap.

Fill a glass with ice and cut to fit in glass bowl. Pour meringue over meringue. Garnish with peppermint pods.

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