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Yogurt Yogurt Frosting:

Ingredients

1 3/4 cups milk

4 tablespoons butter

3 tablespoons packed brown sugar

Directions

In a blender or food processor, combine milk, butter, brown sugar, and brown sugar. Blend until smooth. Store in refrigerator. If using in a microwave oven, microwave until butter and sugar are completely melted. Pour mixture into crusts on your serving platter.