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Cheese Dip II Recipe

Ingredients

1 (17 ounce) package shredded mozzarella cheese

1 (8 ounce) package cream cheese, softened

1 (23 ounce) can frozen processed cheese spread

1 (8 ounce) jar spaghetti sauce

2/3 cup pizza sauce

Directions

In a medium bowl, mix the mozzarella cheese, cream cheese, and frozen cheese spread.

Slice into bite size pieces, serve.

Bring 2 sized cooked shrimp to a boil and cover. Stir with about 1 tablespoon of salt. Add 1 tablespoon pepper, sprinkle with bread crumbs, and add to the mixture. Mix the spaghetti sauce and remaining spread and roll into small biscuits.

When serving, gently sprinkle the bread crumbs in the dish with desired marinade. Refrigerate for 1 to 2 hours or freeze in plastic wrap.