1 cup margarine
2 cups all purpose flour
1 cup light brown sugar
2 teaspoons baking powder
1 tablespoon light baking soda
1 teaspoon salt
3 eggs
1 cup evaporated milk
1 teaspoon vanilla extract
1 cup flaked coconut
3 tablespoons margarine
Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch round baking pans.
Preheat oven to 450 degrees F (230 degrees C).
In a large bowl, cream together margarine, brown sugar, and baking powder. Beat in baking soda, salt, eggs, evaporated milk, and vanilla extract. Mix in coconut and margarine. Pour mixture into prepared pans. Sprinkle onto prepared cookie sheets.
Bake in preheated oven for 45 minutes, or until a toothpick inserted into the center of the bars comes out clean. Remove from oven, and allow to cool to lukewarm. Cool completely, and cut into bars.
⭐ ⭐ ⭐ ⭐ ⭐