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Cheese Cheese Pizzelles Recipe

Ingredients

1 (16 ounce) package cream cheese, softened

1 (8 ounce) package cream cheese, softened

1/4 cup butter

1 cup milk

1 (8 ounce) package cream cheese, softened

2 teaspoons minced garlic

1/2 teaspoon salt

Directions

In a medium bowl, mix the cream cheese, cream cheese, butter, milk, and cream cheese. Mix well, pressing until mixture is smooth. Shape into 4 patties.

Place a meal roll or HERSHEY'S bag in the middle of each patty. Dust center with garlic powder. Roll up patty. Cut each patty into six slices. Dip each slice in butter and place seam-side down in greased 9-inch pie pan. Place evenly in pans.

Bake in preheated 350 degrees F oven for 45 minutes.

Remove patties from oven and place on plates. Place patties on serving platter and place on serving plate. Bread will spring back to the pan. Platter will be very hot.